Stefanie’s debut Eating Weeds Book, stands as a pioneering guide with the aim of simplifying the intricacies of botanicals, making them easily understandable and applicable. This literary creation serves as a cornerstone in Mangata Apothecary’s latest product line, not just as a set of offerings but as a companion to Stefanie’s exploration of botanicals. Released alongside the book, each product in this innovative line encapsulates a fragment of the botanical wisdom shared within the pages of “Eating Weeds.”

Beyond being a mere compilation of recipes, this Eating Weeds Book serves as a comprehensive introduction to fundamental herbalism. Stefanie shares invaluable knowledge, offering readers the essential groundwork to seamlessly incorporate botanicals into their daily routines. The book goes beyond recipes, transforming into a mentor that nurtures a deeper understanding of herbalism and natural remedies.

Presented in a user-friendly print book format spanning 36 pages, the Eating Weeds Book serves as an excellent entry point for individuals intrigued by herbalism or those seeking natural remedies. With this book, Stefanie not only shares her culinary expertise but also invites readers on a transformative journey into the realm of botanical wellness.

Format & Pages

• print book
• 36 pages